Nationwide shipping- Store Open Sat/Sun 1-5pm- Free local delivery
Nationwide shipping- Store Open Sat/Sun 1-5pm- Free local delivery
Yes! We use heat treated flour and no eggs (we use an egg substitute) which eliminates the risk of getting sick.
Yes you can, but because there is no egg, they will be a slightly flatter and crispier cookie when done. Scoop a couple of tablespoons of dough on to baking tray. Cook at 375 ° for 5-7 minutes. (times may vary depending on dough flavor and your preference of texture.)
Yes we have options that are gluten and dairy free and vegan. We try to keep gluten free/dairy free/vegan chocolate chip and Snickerdoodle in stock at all times. We use no egg, dairy free butter and dairy free chocolate chips. Our make at home single cups also offer vegan and gluten free options. (Please note we do work in a commercial kitchen and we are not certified GF or allergen free. We use the same equipment to make all of our doughs. Some of our products do contain peanut butter.)
Yes we would love to work with you to make your next party/event unique by offering cookie dough to your guests. Email or call us for more information. You can also visit our Catering page
Wow you have great will power :) In the fridge, your dough will remain fresh for about 2-3 weeks and in the freezer up to 3 months. (Gluten free dough can tend to get crumbly over time and is better eaten sooner than later.)
We do not currently ship ready made dough but we have our "dough it yourself" cups and our edible cookie kit that we can ship to you. The includes our signature cookie dough mix and toppings that you can mix yourself. Serves 7-10 depending on serving size. See our Nationwide shipping page
YES we are located in beautiful downtown Snoqualmie, WA near Snoqualmie Falls. We have a small seating area inside for you to enjoy your cookie dough treat and outdoor seating in the summer. 8125 Falls Ave SE, Snoqualmie, WA 98065
Chocolate Chip:
Wheat flour, salt, sugar, brown sugar (sugar, molasses) Chocolate Chips: Sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract. Egg substitute: potato starch, tapioca flour, baking soda, psyllium husk fiber Contains: wheat and soy
Cookies and Cream:
Wheat flour, salt, sugar, brown sugar (sugar, molasses) Oreo: Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, palm and/or canola oil, cocoa (processed with alkali), high fructose corn syrup, baking soda and/or calcium phosphate, salt, soy lecithin, chocolate, artificial flavor. Egg substitute: potato starch, tapioca flour, baking soda, psyllium husk fiber Contains: wheat and soy
Monster:
Whole grain rolled oats, Peanut Butter: roasted peanuts and sugar, contains 2% or less of: molasses, fully hydrogenated vegetable oils (rapeseed and soybean), mono and diglycerides, salt, Sugar,M & M: milk chocolate (sugar, chocolate, skim milk, cocoa butter, lactose, milkfat, soy lecithin, salt, artificial and natural flavors), sugar, cornstarch, less than 1% - corn syrup, dextrin, coloring (includes blue 1 lake, yellow 6, red 40, yellow 5, blue 1, yellow 6 lake, red 40 lake, yellow 40 lake, blue 2 lake, blue 2) carnauba wax, gum acacia, Chocolate Chips: sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract, Brown sugar (sugar, molasses) Egg Substitute: potato starch, tapioca flour, baking soda, psyllium husk fiber Contains: milk, soy, peanuts.
Just Dough:
Wheat flour, salt, sugar, brown sugar (sugar, molasses) Egg substitute: potato starch, tapioca flour, baking soda, psyllium husk fiber Contains: wheat.
Snickerdoodle:
Wheat flour, salt, sugar, brown sugar (sugar, molasses) Egg substitute: potato starch, tapioca flour, baking soda, psyllium husk fiber, cinnamon Contains: wheat.
Contact us - we are happy to help in any way we can.
Sweet Treats Cookie Dough
8125 Falls Avenue Southeast, Snoqualmie, Washington 98065, United States
Copyright © 2020 Sweet Treats Cookie Dough - All Rights Reserved
Doughn't miss out- try it today!