This recipe highlights summer's fresh sweet corn. We love the creamy dressing, crunchy panko, and spicy jalapeno. Add crumbled bacon if you're feeling wild.
Mexican Jalapeno Popcorn
My aunt gave me this recipe, which I modified. These beans are a hit at backyard barbecues and church picnics. My special beans are always requested.
Baked three-bean
My friend Peggy brought this coleslaw to a picnic, and we all wanted the recipe.
Macaroni Coleslaw
Everyone loves this sweet-and-crunchy salad at potlucks. To keep the mixture crispy, add it just before serving.
Pineapple Pretzel Fluff
Adding stock and wine to drained cooked potatoes adds flavour. Magically, liquid absorbs.
Red, White & Blue Potato Salad
My mom's German and Irish ancestors. In Pennsylvania, they adopted Pennsylvania Dutch cooking and customs. This was Mom's favourite salad, and it's now mine. With homegrown tomatoes, it's delicious.
Pennsylvania Dutch Cucumbers
This summer side dish makes caprese sweet. This creamy, dreamy dish combines burrata, mint, and honey with nectarine halves.
Grilled Nectarines with Burrata and Honey